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N. Description Price Subotal 1 (V8-44,80-1,4) rubesco ris. monticchio lt. 0.75 rubesco d.o.c. riserva villa monticchio Euro 44.8 Euro 44.8 2 (F12-8,70-0,35) form. barriques foglie noci g. 350 nut's leaves cheese Euro 8.7 Euro 8.7 3 (t33-5,90-0,2) burro al tartufo g.80 butter with truffle Euro 5.9 Euro 5.9 4 (T14bis - 19,80-0,8) tartufata g. 500 sauce of truffle Euro 19.8 Euro 19.8 5 (F8-8,0-0,7) ricotta secca norcia g. 350 dry sweet ricotta from norcia Euro 8 Euro 8 6 (SS5 - 4,90) salsa piccantina umbra g. 180 hot sauce Euro 4.9 Euro 4.9 7 (C1-7,65-0,3) salame al cinghiale al pepe g. 300 boar meat salami with pepper Euro 7.65 Euro 7.65 8 (F10-8,0-3,50) form. marcite di norcia g. 350 marcite of norcia cheese Euro 8 Euro 8 9 (F13-8,00-0,35) formaggio umbro alle noci g.350 umbrian cheese with nuts Euro 8 Euro 8 10 (V4 - 9,80-1,4) rubesco lungarotti d.o.c. lt. 0.75 rubesco lungarotti wines d.o.c. Euro 9.8 Euro 9.8 11 (C15-6,20-0,3) mortadella cingh. al tartufo g. 250 mortadella of wild boar to the truffle Euro 6.2 Euro 6.2 12 (T7 - 52,50-0,2) tartufo nero pregiato g. 50 best quality whole black truffle in a jar Euro 52.49 Euro 52.49 13 (F1-5,9-0,35) pecorino dolce classico g. 350 mild classic pecorino Euro 6.8 Euro 6.8 14 (V3 - 8,90-1,4) vino biologico d.o.c. lt. 0.75 biological wines d.o.c. Euro 8.9 Euro 8.9