traditionaly

Gambacorta,
Bottega del Bongustaio,
since 1946 in  Assisi,
since 1996 in Internet

Alimentary specialties
of Umbrian tradition

& Hospitality in Assisi
www.ilbongustaio.com


The images and the published articles are of ownership of "Assisimia", quarterly of culture, show and tourism. Thanks to the Manager of the magazine Dr. Carlo Cianetti, to the Authors, to the editing and the study in Assisi "Graphic Design" of Francesco Mancinelli per the kind concession. 

Assisi Mia
Assisi miaEvents and history

 

BROLLE THE EXCISEMAN,
of Mauro Balani*
Assisimia # 18

PASTA ALLA AMERICANA, A GRAND ENGAGEMENT,
of Paolo Mirti*
Assisimia # 19

A LANE LIKE A STADIUM,
of Carlo Cianetti*
Assisimia # 19

THE PAIN OF DEATH SOOTHED BY CULINARY PLEASURES
of Pier Maurizio Della Porta
,
Assisimia # 7

WILD SCORZONI FOR A GOOD CAUSE
of Mauro Balani
Assisimia # 24

 

Assisi miaThe city, the monuments

 

SAN PIETRO, PLAIN AND RUSTIC,
of Elvio Lunghi

Assisimia # 22

THE PORZIUNCOLA FOR FISH DISHES,
of Carla Gambacorta*
Assisimia # 22

PIAZZA NOVA - SAN PIETRO: ETHNIC GROUPS, FACE - TO - FACE
of Enrico Sciamanna*
Assisimia # 22

IN THE POET'S HOUSE,
of Paolo Mirti
Assisimia # 1

A SUMPTUOUS SHELTER FOR A "PRECIOUS PLEDGE",
of Pier Maurizio Della Porta
Assisimia # 23

*The Authors:

To receive every quarter to your domicile the four annual editions of the magazine, complete of the articles and of all the information adjourned on the city, you contact: "Assisimia" post office box # 29  Assisi 06081.

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Since 1986: Camere Gambacorta, via Sermei 9,  06081 Assisi (PG) - Italia
tel. +39 075812454 - fax +39 075813186 - www.ilbongustaio.com - www.camere-gambacorta-assisi.it