In the April 1991 edition of "The Forum": "to them who are visiting Saint Francis town, the "Bottega del Bongustaio" offers the possibility take to Milan, Berlin, Rome, New York...with to fear of sacking, delicious salt cakes, wood oven baked insipid bread that maintains its Freshness thanks to a special yeast; stuffed sucking-pig, deer and fallow-deer meat and game; specialties with truffle, fresh pasta and an infinite number of other delicatessen...".

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