Here two pages from nr. 3-4-1986 of associated, Distribution "Il Super Gruppo" magazine exclusively dedicated to the new extension of the "Bottega del Bongustaio", in Assisi. The article quotes:..."the most typical regional produce is offered, fresh or preserved, cooked or aged, natural or refined but always wholesome as they are selected by the owner who has experience that stems from a long tradition. Customers come from afar to buy something which is rare and really special and when one is not able to personally purchase just phone or write as Gambacorta can vacuum package preserving the ordered products and can speedily forward them with a minimum of cost directly to the client's home....".

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